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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Noodles Marmaduke Recipe

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This recipe for Noodles Marmaduke is from The Beach Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cube chopped onion
½ cube butter
2 cloves garlic, minced
¾ lb mushroom, sliced
1½ lb. hamburger
3 T. lemon juice
3 T. Burgundy wine or any dry red wine
1 can beef broth
1 tsp. salt
¼ tsp. pepper
¼ med. flat noodles (about 2 cups)
1 cup sour cream
Directions:
Directions:
Sauté onion, garlic, mushrooms in butter until tender- Add meat, stirring until brown, add lemon juice, broth, wine- simmer 20 minutes uncovered. Add noodles and cook 5 minutes or until tender (covered). Stir in sour cream (at room temp.) and garnish with chopped parsley.

Serves 6 to 8.

 

 

 

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