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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Caesar Salad Recipe

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This recipe for Caesar Salad is from The Beach Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing ingredients:
8-10 anchovy fillets packed in olive oil
2 cloves garlic
3 T. red wine vinegar
1 scant T. Dijon mustard
¼ cup shredded parmesan or asiago cheese
1 tsp. Worcestershire sauce
1 egg
¾ cup olive oil

4 heads romaine lettuce, inner leaves or bottom
2/3 of lettuce only
¾ cup finely shredded parmesan or asiago cheese
plain croutons
Directions:
Directions:
Put all dressing ingredients in blender, and blend until smooth. Place lettuce in large salad bowl & toss with dressing, croutons, & cheese. Serve cold with pepper.

 

 

 

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