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Aunt Millie's Slush Punch Recipe

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This recipe for Aunt Millie's Slush Punch, by , is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan Woods Calder
Added: Monday, June 27, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 c. water
1 c. sugar
2 6-oz. cans frozen orange juice
1 6-oz. can frozen lemonade
2 qt. (8 c.) water
1 tsp. vanilla extract
1 tsp. almond extract
pink food coloring (optional)
2 liters 7UP soda

Directions:
Directions:
Boil water and sugar until sugar dissolves. Stir in frozen orange juice and lemonade. Next add water, vanilla, almond extract, and food coloring. Ladle into heavy-duty plastic freezer bags or a large covered container and freeze. To serve, take punch mixture out of freezer about 45 minutes prior. Place in a large punch bowl with 2 liters 7UP. Mix punch well (it tends to separate otherwise).

 

 

 

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