"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cornflake Chicken Recipe

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This recipe for Cornflake Chicken, by , is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcy Madson
Added: Monday, April 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 chicken, cut in pieces

Cornflake crumbs

Butter

Directions:
Directions:
Dip chicken pieces in melted butter. Dredge in cornflake crumbs. Place pieces on jelly roll pan and season well with salt and pepper. Drizzle remaining butter over chicken pieces if desired. Bake at 350 for 1 1/2 hr. or until done and nicely browned.

 

 

 

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