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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cranberry-Orange Cookies Recipe

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This recipe for Cranberry-Orange Cookies is from Generations of Good Eating: Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookies:
1 cup sugar
1/2 cup brown sugar
1 cup softened butter
1 teaspoon grated orange peel
2 tablespoon orange juice
1 egg
2 1/2 cups flour
2 cups coarsely chopped cranberries
1/2 teaspoon baking soda
1/2 teaspoon salt

Orange Glaze:
1 1/2 cup powdered sugar
3 tablespoons orange juice
1/2 teaspoon grated orange peel
Directions:
Directions:
Preheat oven to 375º.

Mix sugars, butter, orange juice, egg, and orange peel in large bowl. Add dry ingredients. Drop by rounded teaspoonfuls on ungreased cookie sheets. Bake 12-14 minutes until golden brown. Cool completely. Spread with glaze.

 

 

 

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