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Mom's Chicken and Stuffing Bake Recipe

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This recipe for Mom's Chicken and Stuffing Bake is from The Moreland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 6 oz box of chicken flavored stuffing
6 chicken breasts (skinned)
1 can cream of mushroom soup
1/3 c milk
1 tsp chopped parsley (opt)
Directions:
Directions:
Preheat oven to 400º.
Prepare stuffing mix by box directions, but do not let stand.
Spoon stuffing across center of 2 qt shallow baking dish.
Arrange 3 chicken pcs on each side of stuffing.
Combine soup, milk and parsley.
Pour over chicken.
Cover with foil.
Bake 15 min - uncover and bake 10 min. longer til chicken no longer is pink in the middle.
Stir sauce before serving.

 

 

 

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