"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Spanish Rice Recipe

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This recipe for Spanish Rice, by , is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Bradshaw
Added: Saturday, April 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
1 tbsp Woschestershire
Celery chopped
1 can tomato soup
2 slices of Velveeta Cheese
2 cups cooked Minute Rice
1 cup catsup

Directions:
Directions:
Brown hamburger, Worchestershire sauce, and celery until celery is done. Add soup and cheese, let cheese melt. Add rice mixed with catsup. Stir. Bake at 325 for 30 minutes.

 

 

 

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