"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Lemon Snow Bars Recipe

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This recipe for Lemon Snow Bars, by , is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, April 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups flour
1/3 cup powdered sugar, sifted
1 1/2 cubes butter or margarine
3 eggs
1 cup plus 2 tbsp granulated sugar
4 1/2 tbsp lemon juice
3 tbsp flour
3/8 tsp baking powder

Directions:
Directions:
Stir together flour, powdered sugar, cut in butter till mixture clings together. Pat into ungreased 8 x 8" pan. Bake at 325 for 8 to 10 minutes. In mixer bowl, beat eggs, granulated sugar and lemon juice for 5 to 6 minutes. Stir together flour and the baking powder, add to egg mixture, blend until all is moistened. Pour over baked layer. Bake at 325 for 20 minutes. Sift powdered sugar over top. Cool, cut into bars.

Personal Notes:
Personal Notes:
Mom clipped this recipe from the Gazette.

 

 

 

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