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Frog Eye Salad Recipe

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This recipe for Frog Eye Salad, by , is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheirlie Prophet
Added: Thursday, April 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1/2 tsp. salt
3 beaten egg yolks
2 (11oz.) can mandarin orange
1 (13oz.) can crushed pineapple
1 (8oz.) cool whip
1 3/4 c.pineapple juice
2 T. flour
1 3/4 c. Acini de pepe pasta

Directions:
Directions:
Add pasta to boiling water.Blanche to cool. Mix pineapple juice, water,sugar, flour, salt, and eggs; boil until thick. Add to pasta and set overnight. When ready to serve add oranges, pineapple, and cool whip.

Personal Notes:
Personal Notes:
This makes a huge batch. I usually fix when I have company.

 

 

 

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