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Pina Colada Cake Recipe

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This recipe for Pina Colada Cake is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 box white cake mix
1 can Eagle Brand Sweetened Condensed Milk
1 can pina colada cream of coconut
1 large container of Cool Whip
1 or 2 small bags frozen coconut

Directions:
Directions:
Prepare cake mix as directed on box. While cake is baking, mix milk and cream of coconut. As soon as cake is done, punch holes in cake with handle of wooden spoon and pour milk mixture over cake, allowing to run into the holes. Cool thoroughly. Top with cool whip and spread coconut over cake. The longer it's refrigerated the better it is.

 

 

 

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