"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Rice Casserole Recipe

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This recipe for Rice Casserole, by , is from Carole's friends and family recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carole Rust
Added: Wednesday, April 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
5 c. cooked rice
1 pt. sour cream
1 c. mild
2 c. grated cheese
1-7oz can of diced green chilies
1 tsp granulated onion
1 tsp. salt
1 tsp. parsley
1/2 tsp. paprika

Directions:
Directions:
Mix all ingredients together and bake at 350 for 60 min or until bubbly. Serve and enjoy.

Number Of Servings:
Number Of Servings:
6

 

 

 

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