"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Six Hour Stew Recipe

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This recipe for Six Hour Stew, by , is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Thelma Lockrem
Added: Wednesday, April 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lb stew meat
2 potatoes
4 carrots
1 onion
4 stalks celery
1 can French style green beans
1 can tomatoes
1/2 pkg stew seasoning

Directions:
Directions:
Bake for six hours at 275 in covered Dutch oven.

 

 

 

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