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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Barbecue Beef and vegetable skillet Recipe

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This recipe for Barbecue Beef and vegetable skillet is from The Vision of Hope Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean ground beef
3 C. frozen seasoned chunky-style hash brown potatoes
3 C frozen cut green beans
1 C. bell pepper and onion stir fry
1 C. barbeque sauce
1/2 C. water
Directions:
Directions:
Brown and drain beef. Add potatoes, green beans and bell pepper and onion stir fry, mix well, reduce to medium, cover and cook 8-12 minutes or until vegetables are tender, stirring occasionally. Add barbecue sauce and water, mix well, cover and simmer 3-5 minutes.
Number Of Servings:
Number Of Servings:
5

 

 

 

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