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Perfect Pancakes Recipe

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This recipe for Perfect Pancakes is from The Wright Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup Pancake Mix for Perfect Pancakes (see that recipe)
1 egg slightly beaten
1 cup water
3 Tbsp. oil

Directions:
Directions:
Put pancake mix in a medium bowl. Combine egg, water and oil in a small bowl. Add to pancake mix. Blend well. Add more water for thinner pancakes. Let stand 5 minutes. Cook on hot oiled griddle.

For variety, add your favorite fruit to the batter.

Number Of Servings:
Number Of Servings:
10-12 4 inch pancakes
Personal Notes:
Personal Notes:
We make these pancakes all the time. They are great! I always double the recipe to have enough for a meal for my family, which also gives us a few leftovers.

We like a variety of toppings on our pancakes, including homemade maple syrup (I've included a recipe), homemade apricot or strawberry jam cold or heated, applesauce, cranberry sauce, peaches, strawberries and whipped topping, or other fruit, or ice cream!

 

 

 

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