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Tuna Noodle Casserole Recipe

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This recipe for Tuna Noodle Casserole, by , is from The Wright Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debra Kososki
Added: Tuesday, April 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 package any flavor ramen noodles
1 can tuna (in water) , drained
1/2 cup cheddar cheese, grated
1/4 c water
1/2 cup milk
1 egg
2 pieces of toast or 10 saltine crackers

Directions:
Directions:
In small casserole dish, mix tuna, cheese, milk, water, egg
and 1/2 seasoning packet. Add uncooked noodles. Bake
at 350 for 20 minutes, stirring occasionally. After 15 minutes, top with toast or crackers.

Personal Notes:
Personal Notes:
May also add any vegetables you like.

 

 

 

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