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Hash Brown Cassrole Recipe

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This recipe for Hash Brown Cassrole is from The Wright Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs, well beaten
1 can canned milk
1 teaspoon salt
½ teaspoon pepper
1 package frozen shredded hash brown potatoes
2 cups shredded cheddar cheese
1 med onion chopped (opt)
1 small green pepper, chopped
1 cup diced ham
Directions:
Directions:
Combine eggs, milk, salt, pepper in a large bowl. Add potatoes, cheese, onion, green pepper and ham; mix well. Pour mixture into a greased 13x9 baking dish. Bake at 350 for 60 to 65 minutes or until set.

Yield: 12 servings.

 

 

 

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