"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Marigold Tomatoes Recipe

2.5 stars - based on 2 votes
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This recipe for Marigold Tomatoes, by , is from May I Have That Recipe ?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Kay Smith
Added: Tuesday, April 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c.onions, diced
1 c. bell pepped, diced
1 can diced tomatoes
2-3 T. Creole seasoning
dash tabasco
2 T. brown sugar
2 T. Lea & Perrin
1/2 c bread crumbs

Directions:
Directions:
Mix together and serve cold or a room temp

Personal Notes:
Personal Notes:
This is served in the Marigold, Mississippi tea room.

 

 

 

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