"Hunger is the best sauce in the world."--Cervantes

Lavosh (crackers) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lavosh (crackers), by , is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynne Butler
Added: Tuesday, April 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 c flour, can do all or 1/2 whole wheat if desired
1/4 c sugar or less
1/8 tsp salt
1/2 tsp baking soda
1/2 c butter, melted
1 c buttermilk
2 Tbls sesame seeds (toasted)

Directions:
Directions:
Combine all the dry ingredients and cut in the butter until it looks lie bread crumbs. Mix inthe buttermilk to make a soft dough. Roll dough out thin on heavily floured board. Slice like breadsticks or as desired. Bake at 350 on ungreased pan until golden, abut 12 minutes. It burns easily the last few minutes, so watch it closely.

Cool and store in airtight container if they last that long.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

551W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!