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Aunt Addie's Chocolate Cake Recipe

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This recipe for Aunt Addie's Chocolate Cake, by , is from The Elm Valley Community Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Delores Passmore
Added: Monday, April 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
2 cups flour

Mix together in a saucepan and bring to a boil
1 stick margarine
1/s cup crisco
4 tablespoons cocoa
1 cup water

Pour into sugar, flour mixture and mix quickly and well.

Add 1/2 cup buttermilk
1 tsp baking soda
2 eggs slightly beaten

Pour into tube pan - not spring form or bunt pan.

Directions:
Directions:
Bake 400 for 20-30 minutes. Very moist cake.

Frosting:

1 stick margarine
4 tablespoons cocoa
1 box powdered sugar
pecans (if desired)

Bring first three ingredients to a boil then pour in powdered sugar. Beat until smooth. Add pecans. Pour over warm cake

 

 

 

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