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Cheesy Geen Beans Recipe

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This recipe for Cheesy Geen Beans, by , is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Haegele
Added: Monday, April 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cans french style green beans
1/4 onion chopped
1/4 stick margarine
1/4 teaspoon dry mustard
1/2 cup sour cream
1/2 -3/4 slices swiss cheese
2 pkg town house or ritz crackers crushed
1/2 stick melted margarine

Directions:
Directions:
Saute' onion and 1/4 stick margarine, add dry mustard and sour cream until it comes to a boil.

Layer green beans, with sauce cream mixture and slices of swiss cheese - makes 3 layers. Top with crushed crackers and melted margarine mixture. Bake 350 for 35- 40 minutes.

 

 

 

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