"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Double Raspberry Salad Recipe

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This recipe for Double Raspberry Salad, by , is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Bradshaw
Added: Saturday, April 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (3-oz) raspberry jello
1 1/2 cups boiling water
1 pkg (10-oz) frozen raspberries

Directions:
Directions:
Dissolve jello in water. Add frozen raspberries and stir until raspberries thaw and separate. Chill until very thick. Good with bananas or pineapple.

 

 

 

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