"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Great American meat loaf Recipe

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This recipe for Great American meat loaf, by , is from The Moreland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Hahn
Added: Saturday, April 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 pounds lean ground beef
1 Slightly beaten egg
1/2 cup seasoned dry bread crumbs
1/4 cup finely chopped onions
1/3 cup milk
1/4 cup Heinz 57 sauce
3/4 tsp salt
1/8 tsp pepper



Directions:
Directions:
Mix all ingredients together gently. Put in loaf pan or shape on cookie sheet. Bake 350 one hour. Let stand 5 minutes. Microwave - temp probe 170 degrees on high, stand 10 minutes.

MUST USE HEINZ 57 SAUCE.

This is my favorite meat loaf recipe.

Number Of Servings:
Number Of Servings:
6

 

 

 

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