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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Pittsburgh Potatoes Recipe

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This recipe for Pittsburgh Potatoes is from The Dore & Powers Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Potatoes
1 Cup of Mayo
Chopped Red Onion
1 Lb American Cheese
1/2 - 1/2 Lb Cooked Bacon
Sliced Green Olives
Directions:
Directions:
(1) Boil potatoes, drain & cut into small chunks (like making potato salad)
(2) Stir in the mayo, onions & cheese
(3) Season with salt & pepper
(4) Top with sliced green olives & cooked bacon
(5) Bake around 350º until hot & bubbly
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1/2 Hour

 

 

 

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