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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Wake-Up Casserole Recipe

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This recipe for Wake-Up Casserole is from The Wright Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ham, sausage or bacon
10 slices bread
3/4 lb. shredded sharp cheese
2c. milk
4-6 eggs
Salt to taste
1 can green chilies
Directions:
Directions:
Cook meat. Cube bread. Place half of bread in greased 9X13-inch dish. Cover with half of cheese, all of the meat, second half of bread and remaining cheese. Combine milk, eggs and salt. Pour over layers and refrigerate overnight. Add chilies just before baking. Bake 1 hour at 350º.
Number Of Servings:
Number Of Servings:
8-10

 

 

 

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