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Zucchini Bread Recipe

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This recipe for Zucchini Bread, by , is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Helen
Added: Thursday, April 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 cups sugar
1 cup oil
5 cups flour
2 eggs
4 tsp soda
1 tsp salt
1 tsp cloves
1 tsp cinnamon
4 cups cooked zuccini
1 cups nuts
1 1/2 cups raisins

Directions:
Directions:
Blend oil and sugar, add the remaining ingredients. Bake in pans greased and floured or lined with wax paper. Bake at 300 for 1 hour and 275 for 1/2 hour. Let stand in pans 10 minutes before removing them.

 

 

 

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