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LITTLE LINKS IN ORIENTAL SAUCE Recipe

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This recipe for LITTLE LINKS IN ORIENTAL SAUCE, by , is from Carver Road Church of Christ Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edelina Oliphant
Added: Wednesday, April 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1c. finely packed brown sugar
3T. flour
2 tsp. dry mustard
1c. pineapple juice
1/2c. vinegar
1 1/2tsp. soy sauce
2 pkg. (1lb. each) little wieners
2 pkg. (1lb. each) cocktail smoked sausage

Directions:
Directions:
Combine brown sugar, flour and mustard in a saucepan. Add pineapple juice, vinegar and soy sauce. Heat to a boil, stirring constantly. Boil for 1 minute. Stir in wieners and sausages. Cook slowly for 5 minutes on medium setting. Keep warm until ready to serve. Use toothpicks for serving.

 

 

 

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