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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Chicken Italiano Recipe

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This recipe for Chicken Italiano is from The Vision of Hope Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 or 3 lb. chicken
2 tbsp. vegetable oil
2 tsp. salt
2 tsp. paprika
1 can (16 oz.) stewed tomatoes
1 can (12 oz.) whole kernel corn
1/4 cup water
1 med. onion, chopped
1/2 tsp. ground oregano
1 clove garlic, crushed
1/2 cup uncooked rice
2 med. zucchini, cut into 1/4 inch slices
Directions:
Directions:
Brown chicken pieces in oil in Dutch oven; drain. Sprinkle with salt and paprika. Add tomatoes, corn, water, onion, oregano and garlic. Heat to boiling, reduce heat. Cover and simmer 40 minutes.
Stir in rice, lifting chicken if necessary. Add zucchini. Cover and simmer until rice is done, 15 to 20 minutes.
Number Of Servings:
Number Of Servings:
Serves 4

 

 

 

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