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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Salmon Patties Recipe

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This recipe for Salmon Patties is from McMillan Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (15 oz) can Salmon
1 egg, beaten
1 medium onion, cut fine
4 Tbls. parsley flakes
1 tsp. Worcestershire sauce
2 Tbls. flour
2 Tbls. vinegar
1/4 tsp. salt
1/8 tsp. pepper
1 Cup cracker crumbs
Directions:
Directions:
Do not drain salmon; flake with a fork. Mix all ingredients together thoroughly. Shape into patties, adding more cracker crumbs if needed.
Fry patties in hot oil on low heat until browned.

 

 

 

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