Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Potato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Salad is from The Sgambati Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs potatoes
1 large diced onion
4 stalks celery, diced
1 green pepper, cored and diced
1 heaping T pickle relish
salt & pepper, to taste
touch of garlic powder
1 t parsley flakes
2 hard boiled eggs, chopped
3/4 c mayonnaise
1 T mustard
1 t vinegar
Directions:
Directions:
Cook potatoes in boiling water until done, about 25 minutes. Cool completely and then skin and cut into 1.5" cubes and place in large bowl.

Add diced onion, celery, green pepper, relish, salt & pepper, garlic powder, parsley flakes and chopped egg. Gently mix together.

In small bowl combine mayonnaise, mustard and vinegar. Add this to potato mixture. Cover and chill through before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

574W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!