"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pear Lime Jello Salad Recipe

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This recipe for Pear Lime Jello Salad, by , is from The Vision of Hope Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anita Shohrati
Added: Monday, April 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 C pear halves
1 pkg lime jello
1 pkg cream cheese cubed
1 can unsweetened drained crushed pineapple
1 C pecans toasted
1 Carton whipped topping

Directions:
Directions:
Drain pears but reserve juice
In a saucepan, boil juice, stir in jello mix and cool.
Process pears and cream cheese until smooth blend with jello mixture. Stir in pineapple & 3/4 pecans. Fold in whipped topping.
Pour into an 11x7x2 inch dish, chill, sprinkle with pecans. Then cut into squares.

 

 

 

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