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Horseradish Sauce Sebastian Recipe

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This recipe for Horseradish Sauce Sebastian is from Generations of Good Eating: Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sour cream
1 cup horseradish
1 teaspoon Worcestershire sauce
1/3 cup tarragon wine vinegar
2 teaspoon salt
3 teaspoon MSG
1 teaspoon white pepper
1 teaspoon garlic powder
1 teaspoon onion powder
Directions:
Directions:
Combine all ingredients and heat in saucepan 5 minutes over low heat. Serve lukewarm or cold.
Number Of Servings:
Number Of Servings:
Makes about 1 quart.
Personal Notes:
Personal Notes:
Wonderful with beef tenderloin.

 

 

 

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