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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Sour Cream Apple Pie Recipe

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This recipe for Sour Cream Apple Pie is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large tart apples
1 c. sour cream
3/4 c. sugar
2 Tbsp. flour
1/4 tsp. vanilla
1 egg
1 pastry shell

Brown sugar topping:
1/2 c. packed brown sugar
1/3 c. flour
1/4 c. butter
Directions:
Directions:
Cut apples in slices. Combine sour cream, sugar, flour, salt, vanilla and egg. Beat until sugar is dissolved. Spoon into shell. Bake at 400º for 25 min. Remove and add topping and bake 20 min. more or until browned.

 

 

 

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