"Hunger is the best sauce in the world."--Cervantes

Mystery Bars Recipe

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This recipe for Mystery Bars, by , is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheirlie Prophet
Added: Saturday, April 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1/2 c. margarine
1/2 c. brown sugar
1 c. flour

Filling:
2 eggs
1 c. brown sugar
1 tsp. vanilla
3 T. flour
1 tsp. baking powder
1/2 tsp. salt
1 c. coconut
2/3 c. chopped nuts

Directions:
Directions:
Crust: Mix crust ingredients and press into ungreased 11X17 pan. Bake 10-12 min.

Filling: Mix filling ingredients and spread on baked crust. Return to oven and bake 25 min. Cut into bars.

Personal Notes:
Personal Notes:
Time this receipe carefully, as they can bake too hard.

 

 

 

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