"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Big Daddy's Smokin Spaghetti Sauce Recipe

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This recipe for Big Daddy's Smokin Spaghetti Sauce, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
James "Jay" E. McQueen Jr
Added: Friday, April 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs ground turkey
1 cup of fresh mushrooms
1 large onion
1 bell pepper
1 can Hunts chopped tomatoes with basil
Italian seasoning, basil, salt, pepper, garlic, oreganio
2 - 3 links smoked sausage
1 small bag of Italian meat balls
1 Large jar of your favorite tomato sauce

Directions:
Directions:
Wash the veggies and chopped in large pieces
place the ground turkey in the Dutch oven and simmer; occasionally stirring until it is brown.
Dump the veggies in the the meat, along with the tomatoes. Cook for half hour. Dump in the chopped sausage and sauce. Cook for a few minutes, and then begin to season with all the seasonings. Taste periodically until its the desired taste. Can be spiced with hotsauce if you like a spicier sauce.
Cook for approximately 1 hour with all ingredients.
This sauce is great over spaghetti noodles, pasta, or in lasagna!

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
Jay experimented with this recipe when he cooked for all his college buddies and finally perfected this recipe. He and his college pals still get together and challenge each other's culinary skills. All these guys cook very well. TA, Jermon, Eric, and Taj. They can put the average female cook to shame...

 

 

 

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