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Katie's BBQ Sauce for Chicken Recipe

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This recipe for Katie's BBQ Sauce for Chicken, by , is from May I Have That Recipe ?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katie Mae Buxton
Added: Friday, April 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
1 onion, finely chopped
1 clove garlic, finely chopped
1 1/2 t. dry mustard
salt to taste
2 T. chili powder
2 c. tomato sauce
7 T. vinegar
1 T. Worchestershire sauce
Sugar to taste
2 t. celery seeds
2 lemons, sliced thin

Directions:
Directions:
Cook onion and garlic in butter until tender. Add other ingredients and boil for 10 minutes. May add red pepper if desired.
Will save in refrigerator for at least 1 month

Personal Notes:
Personal Notes:
Katie, Ray's Nanny, made this by the gallons for us. We kept it for 6 months in the refrigerator and it was fine.

 

 

 

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