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Pea Salad Recipe

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This recipe for Pea Salad, by , is from Generations of Good Eating, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Billie Mae Johnston
Added: Thursday, April 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can of baby green peas
1 small onion, chopped
2-3 pieces of bacon, cut up and fried crisp
1-2 tablespoons Vinegar
Miracle Whip or Mayonnaise
Salt and pepper

Directions:
Directions:
Drain peas. Add cooked bacon, a little bacon grease and onion to peas. Splash with vinegar. Season with salt and pepper. Add enough Miracle Whip to moisten.

 

 

 

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