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5 pounds of Chocolate Fudge Recipe

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This recipe for 5 pounds of Chocolate Fudge, by , is from Grandma's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma
Added: Thursday, April 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. Butter
4 1/2 c. Sugar
2 oz. Unsweetened Chocolate
3 4oz. Sweet Chocolate
1 Lg. Can Evaporated Milk
1/2 lb Marshmallows
2 6oz. pkg Semi Sweet Chocolate Chips
1 T. Vanilla
2 c. Nuts

Directions:
Directions:
Combine butter, milk, and sugar. Stir over medium heat until sugar dissolves. Bring to a boil, cover and boil 5 minutes. Turn off heat, add marshmallows, stir until melted. Add chocolate, one kind at a time stirring until melted. Add vanilla and nuts. Pour into a 10 x 15 in. pan, let stand until firm. Cut into 1 in. squares.

 

 

 

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