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Ultimate Chocolate Chip Cookies Recipe

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This recipe for Ultimate Chocolate Chip Cookies, by , is from Family & Friends Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barb Deetz
Added: Wednesday, April 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. butter flavor crisco all vegetable shortening
1 1/4 c. firmly packed brown sugar
2 tbsp. milk
1 tbsp. vanilla
1 egg
1 3/4 c. flour
1 tsp. salt
3/4 tsp. baking soda
1 c. semi-sweet chocolate chops
1 c. coarsely chopped pecans (optional)
If nuts are omitted, add an additional 1/2 c. chocolate chips.

Directions:
Directions:
Heat oven to 375 Place sheets of foil on countertop for cooling cookies. Combine shortening, brown sugar, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Beat egg into creamed mixture.
Combine flour, salt and baking soda. Mix into creamed mixture just until blended. Stir in chocolate chips and pecan pieces.
Drop rounded tablespoonfuls of dough 3 inches apart onto ungreased baking sheet.
Bake one baking sheet at a time at 375 for 8-10 minutes for chewy cookies or 11-13 minutes for crisp cookies. Do Not Overbake. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely

Number Of Servings:
Number Of Servings:
3 dozen cookies
Personal Notes:
Personal Notes:
Mary Deetz

 

 

 

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