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20 Minute Mexican Casserole Recipe

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This recipe for 20 Minute Mexican Casserole is from The Vision of Hope Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can mushroom soup
1 1/2 lbs. ground beef
salt and pepper to taste
1 can Cheddar cheese soup
1/2 lb. Cheddar cheese
1/2 bell pepper
1 can tomato soup
1 sm onion chopped
1 large pkg. Dorito chips
1 tsp. chili powder
1 can Ro-tel tomatoes with chilies
Directions:
Directions:
Mix soups and Ro-tel tomatoes in saucepan and heat over low heat.
In skillet brown meat, onions, bell pepper, salt and pepper and chili powder. When done add to soup mixture.
In large casserole place layer of Doritos and layer of meat mixture. Cover with grated cheese. Repeat layering in same order, ending with grated cheese; Cover with foil; let set until cheese melts. Serve immediately.

 

 

 

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