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Hurry-Up Meat Loaves Recipe

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This recipe for Hurry-Up Meat Loaves is from The Elm Valley Community Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ pounds ground chuck
1 cup fine dry breadcrumbs 2 tablespoons finely chopped onion
½ teaspoon salt ¼ teaspoon pepper
1 (5-ounce can) evaporated milk ¾ cup of your favorite barbecue sauce
Directions:
Directions:

Combine first 6 ingredients, stirring until mixture is thoroughly blended. Shape mixture into 6 loaves; place loaves on rack of a greased broiler pan. Spoon barbecue sauce over loaves. Bake at 450° for 25 minutes. Serve immediately.
Number Of Servings:
Number Of Servings:
Makes 6 loaves
Personal Notes:
Personal Notes:
NOTE: If you like a lot of sauce, just splash it on to suit you!

 

 

 

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