"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Jello Salad Recipe

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This recipe for Jello Salad, by , is from Atlantic & Arlington Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Frances Padgett - Arlington Ward
Added: Tuesday, April 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 large strawberry jello package
1 can whole cranberry sauce
1 small can crushed pineapple (undrained)
1 can mandarin oranges (undrained)
1/2 cup chopped walnuts
2 cups boiling water

Directions:
Directions:
Stir jello and boiling water together. Add cranberry sauce while water is hot so sauce will melt. Add pineapple and oranges. Add nuts last. Refrigerate until congealed.

 

 

 

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