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Barbecue Wings Recipe

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This recipe for Barbecue Wings, by , is from Atlantic & Arlington Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Lynn Di Carlo - Atlantic Ward
Added: Tuesday, April 1, 2008


3/4 cup chili sauce
2 T honey
2 T soy sauce
2 T dry mustard
1 t red-wine vinegar
5 drops hot-pepper sauce
2 green onions, sliced
1 t salt
16 chicken wings, separated at joint

Combine chili sauce, honey, soy sauce, mustard, vinegar, hot pepper sauce, green onions and salt in a large bowl. Add wings; toss to coat. Place on a baking sheet.

Bake in preheated 375 oven, turning every 15 minutes for 45 minutes or until fully cooked. Set oven to broil. Broil wings on both sides until crispy, about 2 to 3 minutes per side.

Makes 4 servings




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