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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Tangy French Dressing Recipe

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This recipe for Tangy French Dressing is from McCarthy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. tomato juice
2 envelopes instant chicken broth
4 T. vinegar
1 tsp. mustard
1 1/2 tsp. Worcestershire sauce
2 tsp. onion flakes
1 small envelope artificial sweetener
dash of garlic powder and cinnamon

Directions:
Directions:
Combine all ingredients in a blender and blend well; or shake in a jar. This is a fat free recipe, but if you'd like to add one tablespoon of olive oil, it will give it a bit more flavor. Serve over salad greens.

Number Of Servings:
Number Of Servings:
2

 

 

 

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