"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Orange Salad Supreme Recipe

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This recipe for Orange Salad Supreme, by , is from Klick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joyce Swenson
Added: Sunday, March 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Tapioca pudding mix
1 pkg. Vanilla instant pudding mix
2 pkgs. orange jello
2 cups hot water
2 cups cool whip
1 can mandarin oranges, drained

Directions:
Directions:
Combine tapioca pudding mix, vanilla instant pudding mix, and jello with hot water.
Cool until thick and bubby, stir constantly as it burns easily. Let it cool completely.
Fold in the cool whip.
Fold in drained mandarin oranges. Be sure oranges are well drained.
Chill until set.

Personal Notes:
Personal Notes:
This is Loren's favorite food. It is almost a dessert instead of a salad.

 

 

 

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