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Polish Mistakes Recipe

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This recipe for Polish Mistakes, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Lawrie
Added: Sunday, March 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pound "hot" pork sausage
1 pound ground beef
1 pound Velveeta cheese, cubed
1 tsp. oregano
1 tsp. garlic powder (NOT garlic salt)
1 tsp. A-1 Steak Sauce
4 loaves party rye bread

Directions:
Directions:
Brown and sausage and ground beef together. Pour off grease.
Add remaining ingredients until cheese melts. Spread on party
rye bread. Bake at 350 for 10-15 minutes. Then broil the last
few minutes.

 

 

 

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