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Butter Brickle Recipe

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This recipe for Butter Brickle is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cups butter
2 1//2 cups sugar
1/2 cup water
1 tsp salt
1 cup chopped nuts
Directions:
Directions:
Combine all except nuts in pan over low heat, stirring until dissolved. When mixture boils, add nuts. Put in thermometer and boil until 290º is reached, stirring occasionally toward the end. Pour into a large pan or tray which has been buttered. When cold break into unusual shapes. Keep in air-tight container in refrigerator for the proper crunchiness.

 

 

 

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