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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chocolate Mousse Pie Recipe

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This recipe for Chocolate Mousse Pie is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 milk chocolate candy bar with almonds ( 7 oz.)
16 large marshmallows
1/2 c. milk
2 c. whipping cream, whipped
1 pastry shell, baked or graham cracker or chocolate crumb crust

Directions:
Directions:
Place the candy bar, marshmallows and milk in a heavy sauacepan; cook over low heat, stirring constantly until chocolate is melted and mixture is smooth. Cool. Fold in whipped cream; pour into crust. Refrigerate for at least 3 hours.

 

 

 

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