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Chocolate Pudding Fudge Recipe

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This recipe for Chocolate Pudding Fudge, by , is from The marlowe Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, March 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 ounce) package BAKER'S Semi-Sweet Baking Chocolate, divided
1/2 cup butter or margarine, divided
1/3 cup water
1 pkg. (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
3 cups powdered sugar

Directions:
Directions:
Microwave 4 of the chocolate squares, 6 Tbsp. of the butter and water in large microwavable bowl on HIGH 2 minutes or until butter is melted; stir. Add dry pudding mix; stir until well blended.
Add powdered sugar, 1 cup at a time, stirring until well blended after each addition. Press into foil-lined 8-inch square pan.
Microwave remaining 4 chocolate squares and 2 Tbsp. butter in large microwavable bowl on HIGH 1-1/2 minutes or until butter is melted.
Stir until chocolate is completely melted.
Spread over pudding mixture.
Refrigerate 2 hours or until firm. Cut into 48 (1-inch) squares.

Personal Notes:
Personal Notes:
This makes a very chocolaty fudge! If you like chocolate and appreciate an easy recipe..this is for you!

 

 

 

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