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Cream of Broccoli Soup Recipe

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This recipe for Cream of Broccoli Soup is from The marlowe Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag cut frozen broccoli (small bag)
1-8oz. pkg. cream cheese
1/2 block Velveeta cheese
2 cans evaporated milk
Directions:
Directions:
In saucepan over low-medium heat, place milk and cheeses until cheese is melted.
Once all is melted and smooth you may add more milk if you like it thicker.
I usually wait until I add the broccoli, sometimes the water from the broccoli is enough.

 

 

 

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