This recipe for Cheddar and Parmesan Chcken, by , is from The marlowe Family Cookbook Project,
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1 cup crushed Cornflakes cereal 3/4 cup grated Parmesan cheese 1/4 cup shredded cheddar or colby jack cheese 1/2 cup margarine or butter melted 8 boneless, skinless chicken breasts
Mix crumbs, and cheese together. Dip chicken into melted butter and then roll them in crumb and cheese mixture. Place chicken in a greased 9x13-baking dish. Bake on 350º for 30-40 minutes until chicken is no longer pink.
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